Finger Buffets 2020

The current finger food items are listed below.

Please get in touch and request a PDF of the actual menus.

Click here to open email request. 

Selection of Meat & Vegetarian Sandwiches (v)

Lamb & Mint Sausages, Spiced Fruit Chutney Dip

Pork & Leek Sausages, Hickory BBQ Sauce

Plum Chutney & Brinkburn Goats Cheese Quiche (v)

Sticky Red Onion, Bacon & Kielder Cheese Quiche

Cherry Tomato, Basil & Doddington Cheese Quiche (v)

Crab & Ginger Quiche with Spring Onions & Doddington Cheese

Mozzarella, Basil & Tomato Skewers (v)

Lamb Koftas, Mint Yoghurt Dip

Filo Prawns, Sweet Chilli Sauce

Chorizo Croquettes, Slow Cooked Tomato Sauce

Garlic & Mushroom Empanadas, Yoghurt & Mint Dip (v)

Mini Indian Selection, Sweet Chilli Dip (v)

Pork & Fennel Meatballs, Slow Cooked Tomato Sauce

Sweet Potato, Spinach & Goats Cheese Croquettes, Slow Cooked Tomato Sauce (v)

Halloumi Fries, Sweet Chilli Dip (v)

Goats Cheese & Caramelised Onion Croquettes, Slow Cooked Tomato Sauce (v)

Chicken Tandoori Skewers, Yoghurt & Mint Dip

Mixed Vegetable Pakoras, Yoghurt & Mint Dip (v)

Tempura Prawns, Sweet Chilli Sauce

King Prawn, Red Pepper & Chorizo Kebabs

Breaded Jalapeno Peppers, Sweet Chilli Sauce

Duck Spring Rolls, Plum Sauce

Mini Pie Selection

Spinach & Smoked Cheese Croquettes, Slow Cooked Tomato Sauce (v)

Treacle Tart Slices (v)

Profiteroles, Chocolate Sauce (v)

Gooey Chocolate Brownie (v)

Sliced Cake Selection (v)

Bakewell Tart Slices (v)

Chocolate Ganache Fingers (v)

Mini Meringues, Fruit & Cream (v)

Chocolate Dipped Strawberries (v)

Mini Crème Brulee (v)

Mini Chocolate Mousse (v)

Rich Fruit Scones, Jam & Clotted Cream (v)

Mini Lemon Posset (v)

Menus are available for vegan, dairy free and gluten free guests.

All buffets are delivered on melamine or ceramic platters/bowls and come with ‘proper’ plates, serviettes and cutlery where required.  I do not use disposable plastic platters.

Click here to open email request.